Ghana Ampesie (Yam, Ripe & Unripe Plantain) with Kontomire/Spinach Abom, Eggs, Koobi & Avocado

Ghana Ampesie (Yam, Ripe & Unripe Plantain) with Kontomire/Spinach Abom, Eggs, Koobi & AvocadoПодробнее

COOKING THE MOST DELICIOUS & APPETIZING GHANAIAN FOOD, Kanflor, Abomu 😋Подробнее

✔How to make the BEST Kontomire ABOMU in asankaПодробнее

Classic Ghanaian AMPESI WITH KONTOMIRE (Boiled Plantain & Spinach Sauce) / Taro Leaves ~LovystouchПодробнее

Amazingly delicious brod3 ampesie ne kontomire abom/ boiled plantains and cocoyam leaves sauce.Подробнее

CLASSIC Ghanaian Delicious AMPESI With KONTOMIRE ( Boiled Plantain & Spinach Sauce ) #ghanaianfoodПодробнее

How To Make The Authentic Ghanaian Garden Egg Abomu Recipe | Cooking The Most Delicious Local Stew😋Подробнее

Kontomere Abom with Apim Ampesi |Receta De Comida Ghana|Подробнее

How To Make The Authentic Ghanaian Local Kontomere StewПодробнее

How to make Ghanaian Brode3 ampesie ne kontomire abomu/ boiled plantains and spinach leaves sauce.Подробнее

Ghana unripe plantain with kontomireПодробнее

How to Make the Best Kontomire Abomu || Kontomire Abom || Perpetual AsiamahПодробнее

How to prepare authentic boiled Yam with Taro Leaves (ampesi with kontomire abom)Подробнее

Ghana's Famous Palava Sauce(kontomire stew recipe) || Delicious and healthy SauceПодробнее

How to make Ampesie/ Ghanaian authentic plantain with Abom/plantain with garden eggs stewПодробнее

How To Make The Authentic Ghanaian Spinach Stew/Kontomere Stew/Nigerian Egusi SoupПодробнее

Ghanaian Spinach Stew | Ampesi and KontomireПодробнее

How To Make The Authentic Ghana Kontomere Abomu, Ghana’s Favorite Green Vegetable, Healthy & TastyПодробнее

The best Kontomire Abomu in Asanka|| Popular Traditional Ghanaian FoodПодробнее

COCOYAM LEAVES (NKONTONMIRE) ABOMU (STEW)Подробнее